Tuesday 22 May 2012

Women Farmers Grow Food and Peace


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In periods of affluence, most people get along fine – even when they are from different ethnic or religious backgrounds, but when resources are scarce, former friends and neighbours often turn into foes. We have seen this too many times throughout history. Across the world, food insecurity fuels conflict and in turn, conflict fuels food insecurity, creating a vicious circle.  For example, when in 1994, genocide engulfed Rwanda, this human catastrophe was fuelled by ethnic hatred, but economic crisis, poverty and hunger also played their part.
This vicious circle is found around the world and women can play a vital role in breaking it. One in seven of the world's population is malnourished. The UN Food Agency estimates that by giving equal rights to women farmers – meaning giving them the same access as men to productive resources such as land and credit – 100 to 150 million people would be lifted out of hunger.
The charity, Women for Women International, which aids women who have lived through wars around the world, has launched an innovative programme, helping women to put food on the table, earn an income and move from victim to productive member of society.  The Commercial Integrated Farming Initiative (CIFI) programme trains women in organic farming techniques and food production in Rwanda, Democratic Republic of the Congo, Nigeria, South Sudan and Afghanistan.
To find out more or sponsor a woman, click here and watch this video:
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